Sunday, July 29, 2012

UK sea angling records tell a sorry tale



If you need proof that something is drastically wrong with our sea fish populations you need look no further than the British sea fish angling records.

These records will give you little indication of the size of fish prior to large scale commercial exploitation (archaeological records show that cod in medieval times could be several meters long), but for a look at the modern state of our marine environment it is enlightening.

If you take an average of the years in which the record fish were caught, the heyday for catching big fish in UK waters in modern times was roughly in the mid-1980's, and it's been pretty much downhill ever since.

No British sea fish record has been officially broken since 2002 (Couch's sea bream) and the oldest record still standing is from 1933 (Atlantic bluefin tuna - they left us when the N. Sea herring fishery collapsed).

Taking a closer look and accounting for commercial fish species only, the picture looks even bleaker.

The largest bass was caught in 1988, cod in 1992, haddock in 1978, halibut in 1979, herring in 1973, ling in 1989, mackerel in 1984, monkfish in 1984, skate in 1986 and plaice in 1989. (Source: British Record Fish Committee). It would be extremely surprising if any of these records are ever broken again.

Whilst this comparison can in no way be described as a definitive account of the state of the UK's seas, it is, for a person who grew up in the 1970's and was used to frequently seeing a 40lb cod or ling adorning the cover of the sea angling press, a sobering reminder of what we have lost beneath our surrounding seas.

Tuesday, July 24, 2012

At this rate the oceans will be empty before we know it





Over-exploitation of ocean animals is happening at such an alarming rate that it seems likely that we may lose some species before we can actually do anything concrete to save them. Sharks are the most obvious example of this. Not since the North American buffalo or the passenger pigeon has a species been so ruthlessly slaughtered by humans.

It has been estimated that the current species extinction rate is between 1,000 and 10,000 times higher than it would naturally be (IUCN), and with no precedent in human history we can only guess at the consequences (but we're all pretty much agreed it won't be good).

As Asia has its 'industrial' revolution and appears to be taking a decidedly more pragmatic and less sympathetic approach to the 'harvesting' of our oceans the pressure is not going to be relieved any time soon. With so many mouths to feed this is not entirely unexpected, but there is something that can be done.

Shark fin soup will not save anyone from starvation, it is a status symbol which is used a bit like champagne, for celebrations, special occasions and to show off. The Chinese people can survive without it.

Education, demand and popularity are the key here, no restaurant survived by serving unpopular food. If we all took a few minutes to scan the menu of every Chinese restaurant we pass and if they serve shark fin soup having a quiet word with the owner, we could make shark fin soup a thing of the past. Outside of China at any rate.

Monday, July 23, 2012

Delicate Brass Pocket Watch Style Outdoor Camping Compass


Features
  • Color: Bronzing
  • Extremely sensitive with precision dial
  • Package Content: 1 x Delicate Brass Pocket Watch Style Camping Compass
  • Size (approx): 1.88(D) x 0.47"(H)

List Price:
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Product Description
A new set of classic pocket watch style compass.Old fashion and harmonious.Can fit in your pocket.The loop on the Compass attaches to Key chains, Backpacks, etc.Excellent for hiking, camping and outdoor activities.With the help of this compass, you won't get lost.


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Thursday, July 19, 2012

Weems & Plath Marine Navigation One Hand Divider (8-Inch)



List Price: $49.99
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Product Description
These dividers can be opened and closed with one hand while performing your chart work. The top curved part of the handle is brass, and the tapered sides are bright finished marine alloy. Wt. 3.5 oz.


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Tuesday, July 17, 2012

World Oceans Day: Celebration or wake?



Happy World Oceans Day 2012. A day to celebrate the wonder of our amazing blue planet. But can we still celebrate? Just, maybe, but the world's ocean is in a perilous state.

The ocean is dying. This is not some scare story, or exaggeration. We have pushed the marine environment to the brink through overfishing, pollution and acidification. It is not yet too late to stop the rot, but it will be soon. If we do not protect a significant proportion of the world's ocean from all types of damaging activity right now, over seventy percent of the planet may become a biological desert.

Some people have been warning of this crisis for years, but few have listened. If the oceans are to have any hope at all, it is time we all started listening. If we don't, in 20-30 years or so, World Oceans Day may be held as a wake.

We all need to start caring more about the world's ocean and the life it contains. But sometimes we need a little inspiration. To follow are the views of some inspirational people.


"Imagine what people would say if a band of hunters strung a mile of net between two immense all-terrain vehicles and dragged it at speed across the plains of Africa. This fantastical assemblage, like something from a Mad Max movie, would scoop up everything in its way: predators such as lions and cheetahs, lumbering endangered herbivores such as rhinos and elephants, herds of impala and wildebeest, family groups of warthogs and wild dogs. Pregnant females would be swept up and carried along, with only the smallest juveniles able to wriggle through the mesh. Picture how the net is constructed, with a huge metal roller attached to the leading edge. This rolling beam smashes and flattens obstructions, flushing creatures into the approaching filaments. The effect of dragging a huge iron bar across the savannah is to break off every outcrop and uproot every tree, bush, and flowering plant, stirring columns of birds into the air. Left behind is a strangely bedraggled landscape resembling a harrowed field. The industrial hunter gatherers now stop to examine the tangled mess of writhing or dead creatures behind them. There are no markets for about a third of the animals they have caught because they don’t taste good, or because they are simply too small or too squashed. This pile of corpses is dumped on the plain to be consumed by scavengers." Charles Clover, Author, The End of the Line


"The fisheries as a global system have expanded in space. We can compute the expansion rate, and see that it’s coming to an end because there’s no more space to expand into. The expectation that there will always be more fish for us to eat cannot be met. Basically, we have this concept from before that we can expand, we can do more, that the growth can be sustainable—and it’s simply not true. We cannot expand our population and expect that we can produce the food that everybody needs. We cannot expect to increase our consumption of fish and expect that there will be fish for everybody. In the case of fisheries we have overshot already. People think this model can be resolved by eating the right fish, but in this concept there is no right fish: there’s too much fishing of everything." Dr. Daniel Pauly, Fisheries Scientist


"With species loss and food web collapse comes dangerous instability. The seas are undergoing ecological meltdown. Fishing is undermining itself by purging the oceans of species on which it depends. But its influences is far more menacing than simply the regrettable self-destruction of an industry. The wholesale removal of marine life and obliteration of their habitats is stripping resilience from ocean ecosystems. Moreover, it is undermining the ability of the oceans to support human needs. Overfishing is destabilizing the marine environment, contributing to the spread of anoxic dead zones and the increasing prevalence of toxic algal blooms, for example. Nature's power to bounce back after catastrophes or absorb the battery of stresses humanity is subjecting it to is being eroded, collapsed fishery after collapsed fishery, species by species, place by place. It is easy to point fingers and say this is the fault of greedy corporations with their factory ships, or faint-hearted politicians overeager to please the fishing industry, or the great masses of poor people reduced to bombing and poisoning their seas to extract the last few fish. But blaming others is unhelpful. Every fish and meat eater shares responsibility for the losses, and only by working together can we restore the seas' bounty." Dr. Callum Roberts, Marine Conservation Biologist


"Ten percent of the big fish still remain. There are still some blue whales. There are still some krill in Antarctica. There are a few oysters in Chesapeake Bay. Half the coral reefs are still in pretty good shape, a jeweled belt around the middle of the planet. There's still time, but not a lot, to turn things around." Dr. Sylvia Earle, Oceanographer


"We're now in the midst of a third World War, but this time the enemy is ourselves, and the objective is to save the planet from ourselves. There's no hope for masses of humanity to do anything - they never have, they never will. All social change comes from the passion and intervention of individuals or small groups of individuals. Slavery wasn't ended by any government or any institution. Women got the right to vote not because of any government. The civil rights movement, the same thing. India with Mahatma Gandhi, South Africa with Nelson Mandela. Again, it's always individuals. You need those individuals with the passion and the energy to get involved. In fact, I don't know of any government or any institutions that are doing anything to solve any of these problems. All over the world, all I am seeing is individuals and non-government organizations that are passionately involved in protecting ecosystems and species." Capt. Paul Watson, Sea Shepherd


"Whatever you want to do in this world, it is achievable. The most important thing that I've found, that perhaps you could use, is be passionate and enthusiastic in the direction that you choose in life, and you'll be a winner." Steve Irwin, Conservationist

Monday, July 16, 2012

Ritchie Navigation Sport Compass Marine (Black)


Features
  • Mounting Style NONE
  • Backlight NONE
  • Read NONE
  • Lubber Lines NONE

List Price: $41.05
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Product Description
RitchieSport Compass Features: Easy-to-Install on Windshield or Dash Two-Sided Self-Adhesive Mounting Pads Included Reversible Bracket Adjusts through 300 degrees 2" Direct-Reading High Visibility Dials Internal Green Night Lighting High Temp Composite Construction for Extended Operating Range Hardened Steel Pivot and Sapphire Jewel Movement Built-in Compensators Exclusive 5-Year Ritchie Warranty Comes standard with 12V lighting. Product : RITCHIE X-10B-M SPORT COMPASS MARINE BLACK Manufacturer : RITCHIE COMPASS Manufacturer Part No : X-10B-M UPC : 010342170613


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Thursday, July 12, 2012

Sport fishing must change its image



As with land animals, there is now no excuse for killing endangered large marine fish for sport and trophies. Despite this a significant minority of people in the sport fishing community are still killing these fish as proof of their endeavours in a similar vain to the great white hunters of the 1950's.

Due to intensive industrial overfishing only 10 percent of all large fish species including sharks, tuna, swordfish, marlin and sailfish are left in the sea. The era of "iconic" fish that inspired legends and novels is now well and truly over and every single animal is now precious.

Large predatory fish are usually slow maturing and a 500kg fish may be upwards of 30 years old with the largest and most sought after fish almost invariably female and quite often pregnant.

Whilst it is the commercial fishermen who still endanger these fish the most it is the sport fisherman - who kills their prey instead of catching and releasing, and then gets their photo in the popular press - who is by far the most visible aspect of an almost unimaginable disregard for marine life.

The irony is that the sport fisherman, unlike the hunter on land, can have his cake and eat it. By catching, recording and releasing the fish they can provide a sustainable income for the region and invaluable information for conservation science.

The attitude of the media must change as well. Just as they would not dream of publishing a picture of a big-game hunter standing next to a shot rhino, it must now be unacceptable to show people standing next to a shark or marlin strung up by its tail.

At the beginning of the 20th Century intensive over-hunting had caused the hugely numerous wild land animals to become endangered. At about the time Ernest Hemmingway wrote 'The Old Man and the Sea' in 1951 a growing wildlife protection movement for land animals was forming. By the 1960's and 70's the movement was in full swing (Joy Adamson's non-fictional book 'Born Free' was written in 1960).

No such large-scale conservation movement has been formed for marine animals, especially fish. If there is any hope of conserving these magnificent animals public attitudes to their slaughter will have to play catch-up with land conservation and change dramatically.

Thursday, July 5, 2012

Marine Bill



At the end of the 19th and the beginning of the 20th century the world saw the need to protect the dwindling flora and fauna found on land. Famous parks like Kruger National Park, Yellowstone Park and Etosha were formed.

In the UK famous poets like Byron and Wordsworth inspired people to take an interest in the hitherto exploited and under appreciated countryside leading to the freedom to roam bill in 1884. The bill failed and eventually mass trespass (direct action) was seen as the only alternative and five men were imprisoned for this action.

100 years later we are in a similar, but worse, positon with our oceans, seas and coastlines. It has taken longer for the outrage of ordinary people to be felt because the damage done has not been visible.

Official Government statistics which show that two-thirds of all commercially caught fish in the UK are disgarded dead surely is the tipping point where we all should now say 'enough is enough' and finally start the sort of mass public outcry that this deserves.

This Government has promised us a Marine Bill which would start the process of protecting our seas and coastlines, but do not actually deem it important enough to pass this bill through Parliament.

So much for progressive politics, continuing to drag their heels on a priority that should probably have been looked at by the UK Government 100 years ago.